Green onions are often are eaten either raw or cooked. It have a milder taste than most onions.
Scientific name: Allium fistulosum L.var.giganteum Makino Sowing time: Spring, Autumn
Autumn Sowing Way: Soak seeds with cold water for 10 minutes, then soak them with 65? warm water for 20 to 30 minutes Spring Sowing Way: Scrub seeds with warm water, removethe blighted grain, soak them with clean water for 12 to 24 hours, then place in a 15? to 20? place
Package Contents: 80 x Green Chinese Onion