Ready to harvest in 80 days
Seeds are Non-GMO and hand packed by David's Garden Seeds in the United States
Dill is best when used fresh, as it loses its flavor rapidly if dried; however, freeze-dried dill leaves preserve their flavor relatively well for a few months
Fernlike leaves are aromatic and are used to flavor many foods, such as gravlax (cured salmon), borscht and other soups, and pickles
Germination rate about 80%