Improved variety that's slower to bolt in warm weather for a longer harvest time. Use both seeds and leaves to add distinctive flavor to everything from soups and stews to baked goods. Essential for Asian and Tex-Mex dishes.
Popular Heirloom Variety
Slower to Bolt in Warm Weather
Use Seeds (Coriander) and Leaves (Cilantro)
Essential for Asian and Tex-Mex Dishes
Also Called "Chinese Parsley"