This special herbal tea plant has attractive loved leaves and creamy flowers. Once the pretty blossoms are spent, just pick and air dry the teardrop-shaped flower calyxes to make a delicious ruby-colored tea with a floral, berry aroma and well balanced, cranberry-like flavor. Antioxidant packed Hibiscus tea is delicious on its own either steaming hot or iced, or add a touch of lemon, a little honey, or your favorite fruit juice. Also called Jamaican tea or Roselle.
Special Herbal Tea Plant
Attractive, Lobed Leaves and Creamy Flowers
Dried Flower Calyxes to Make Delicious Ruby-Colored Tea
Floral Berry Aroma and Cranberry-Like Flavor
Also Called Jamaican Tea or Roselle