Delicious, flavorful, meaty fruits have smooth shoulders, not as rough and ridgy as Beefsteak and the blossom end scars are smaller. 200 Seeds.
Prolific, vigorous plants produce luscious red fruits averaging 17 oz.
Start seeds indoors 5 to 6 weeks before the last frost date. Plant outdoors when danger of frost is past and night temperatures consistently remain above 55 degrees F. If an unexpected late frost is forecasted, protect young plants with plastic sheeting or other cover. Set plants 2 to 2 1/2 feet apart.
Seasonality: Late Season Fruit Weight: 17 ounces Fruit Bearing: Indeterminate Days to Maturity: 80 days Sun: Full Sun Sowing Method: Indoor Sow